Petaling Jaya
Foo Foo serves finely handcrafted desserts of high quality which are guaranteed to tantalise your taste buds and satisfy your sweet tooth. Combinations of desserts here are unique but will not disappoint!
Crispy Profiteroles w/ Salted Caramel Coffee Ice Cream (RM22)
Fine and divine salted caramel coffee ice cream as the filling of the delicious profiteroles with bruleed orange slices as the base. This crowd-pleasing dessert really is love at first sight and first bite. Profiteroles were light as air yet crispy. Ice cream was rich in flavour with the right consistency. The balance in flavour was really amazing. So delectable they will make your taste buds dance.
Masala Spiced Red Wine Poached Pear w/ Rose Petal Ice Cream & Walnut Tuile (RM29)
Pear beautifully poached in red wine spiced with masala, served with the crispy walnut tuile which gives a nice crunchy texture and a scoop of rose-infused ice cream which was handcrafted, and finally garnished with crushed pistachio for a nutty flavour. Deliciously cooked poached pear compliments the ice cream well. For extra crunch, savor it together with the walnut tuile.
Mango Lychee Ice Cream Slice w/ Fruit Salsa (RM22)
A cheesecake-like dessert comprises of a base of crushed biscuits, mango ice cream, and lychee ice cream, topped with fruit salsa (mango and pineapple chunks) and slices of juicy lychee. Extremely rich in flavour and every distinctive layer has a nice texture with its own uniqueness. Fruit salsa tastes wonderful. Delectable and lovely treat.
64A, First Floor, Jalan Burhanuddin Helmi, Taman Tun Dr. Ismail, Kuala Lumpur.
Thu-Tue 3pm-11pm
